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The saying "getting grounded" takes on a whole new meaning when it comes to knowing where your food comes from. While the majority (60 percent) of people in a recent FoodThink survey said they don’t have knowledge about food production, 69 percent admitted it is important to understand how their food is produced. Nineteen percent of people who visited a farm said they felt better about the safety and quality of their food. (Photo: Justin Sullivan/Getty Images)
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